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NM · United States

Food safety software for New Mexico cafes.

Temperature logs in °F, FDA Food Code-aligned daily checks, allergen tracking and inspection-ready records — for New Mexico cafes, delis and bakeries, whether you run one location or ten.

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$29/mo · 1 location incl. · +$15/mo per extra · 14-day free trial

Know your regulator

Who regulates food service in New Mexico

New Mexico Environment Department — Food Safety Program

NMED issues retail food permits statewide except Bernalillo County and the City of Albuquerque, which run their own programs.

Official program site →

Link checked 2026-10-16 · New Mexico adopts its own version of the FDA Food Code — your state and local rules always have the final say.

7.6.2 NMAC; FDA 2017 plus supplement basis

Apply the New Mexico modifications and the authority responsible for the premises.

The FDA model and the rules adopted for this location are different sources. Review local amendments and your actual food processes before setting controls.

State food-service source →

Reference checked 2026-09-20. This is a source summary; local requirements still need confirmation.

Related reading: The FDA Food Code, explained for cafes

Built for US kitchens

The records your New Mexico inspector expects, kept automatically

  • Temperature logs in °F — FDA defaults (41°F cold, 135°F hot hold), every limit editable
  • Opening, closing and cleaning checks with a time-stamped history
  • Per-dish allergen tracking with a customer-facing version
  • Out-of-range readings prompt a corrective action on the spot
  • One-click record exports (PDF/CSV/XLSX) when an inspector asks
  • iPhone and Android apps — offline capture that syncs when the Wi-Fi returns

Questions, answered

Who regulates food service in New Mexico?

New Mexico Environment Department — Food Safety Program oversees retail food service in New Mexico. NMED issues retail food permits statewide except Bernalillo County and the City of Albuquerque, which run their own programs. Requirements can differ by county or city, so your local health department always has the final say.

Which Food Code applies in New Mexico?

New Mexico adopts its own version of the FDA Food Code, and your inspector works from the state's adopted edition. ProCafe's US defaults follow the FDA model — 41°F cold holding, 135°F hot holding, 165°F cooking — and every limit is editable to match your local rules.

Does ProCafe work for New Mexico cafes?

Yes — temperature logs in °F, daily checks, per-dish allergen tracking, and inspection-ready record exports, from $29/month including 1 location (+$15/month per extra location). 14-day free trial, no card required.

A better-run New Mexico cafe starts with a clearer day.

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14-day free trial · no card required · then $29/month + $15 per extra location