Food Safety & Compliance
When something goes wrong, write it down properly — incidents logged in the moment, actions recorded, and a clear close-out — part of ProCafe's operations software for cafes, delis and bakeries.
In the product
Glissade près de la plonge
En cours d'examenSignalé par Sarah M. · 09:42
Les actions restent rattachées à l'incident — clôturez-le avec une note une fois traité.
Any team member can report an incident or accident from their phone while the details are fresh — no waiting for the manager.
Attach the corrective actions to the incident itself, so what happened and what you did about it live together.
Managers review open incidents and close them with a note, so nothing stays ambiguously 'sort of handled'.
Staff see their own reports; owners and managers see everything — visibility follows the role.
Mark whether a serious accident may be reportable so it is followed up. Reporting to the authorities remains your responsibility.
What happened, when and who was involved — captured on the spot.
Record each step you took, as you take it.
A manager reviews and closes with a note; the full record is kept.
Every incident is a time-stamped record with its actions attached — there when your insurer, an inspector or your own review needs it.
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