ProCafe Canada
Give each fridge, hot-holding unit and probe its own reviewed limits, check schedule and history.
Use the selected jurisdiction as a starting point, then review the target against the food, equipment instructions and your approved method.
Keep the reference method, reading and corrective work available for review alongside routine equipment checks.
Find the equipment's records without searching through another site's logbook. Staff see the equipment available to their location.
Open the relevant location and check the context before capturing or reviewing a record.
Use the selected jurisdiction as a starting point, then review the target against the food, equipment instructions and your approved method.
Find the equipment's records without searching through another site's logbook. Staff see the equipment available to their location.
A stored target records your operating method. Equipment maintenance and physical verification still need to be carried out.
14-day free trial · no card required · then C$39/month + C$19 per extra location